Chinese
Dried Black Beans (干黑豆)
₹ 350
- Fermented black soybeans used in Chinese cuisine
- Intense, umami-rich flavor for stir-fries and sauces
- Rehydrate before use for best results
- Key ingredient in black bean sauce recipes
- 500g value pack for bulk cooking
500gm
- Fermented black soybeans used in Chinese cuisine
- Intense, umami-rich flavor for stir-fries and sauces
- Rehydrate before use for best results
- Key ingredient in black bean sauce recipes
- 500g value pack for bulk cooking